No doubt we all have to try this recipe. After all, Leila says it's easy, and it's still Easter. Anything this pretty, delicious and simple to make must. be. attempted. I'm copying her magazine snapshot just to tempt you.
I'm not sure I'll get to it this weekend, so if you make it before I do I want all the scrumptious chocolatey details. Deal?
3 comments:
I know doesn't that just look delicious and decadent! I saw Leila's post and was just thinking that a piece of that would go so well with a nice cup of hot strong coffee. Leila always puts scrumptious looking pictures of bread and other tasty treats.
I might attempt it but I think you might get to it before I do. :)
Your on! I saw it on her blog and the drooling has not stopped. It's going to be so yummy!!
Thanks for this link and shout out! I will have to scan in more Gourmet pics from now on ;)
Not only is it good, people, it only has the sugar from the chocolate you add, and the little bit you dust on top.
Makes it a nice foil for the ba'lawa...
God bless!
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